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Canned Clam Chowder that isn't gross? - 7/27/2008 8:03:29 AM
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iluvatar
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Well, the title says it all. I've tried probably half a dozen different varieties of Campbell's, Progressive, and a couple others and none of them come close to tasting like good new england clam chowder. Yet, among restaurants - even the corner deli, I've never had a bad one. Any ideas on how I can bring this wonderful deliciousness home? -Dan.
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RE: Canned Clam Chowder that isn't gross? - 7/27/2008 4:10:14 PM
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sisrev
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From: The South, ya'll
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I'm like you--I love good clam chowder, but have yet to find a good canned one. Bear Creek makes a really good dry potato soup mix, you might try making that and adding clams in the last 5-10 minutes.
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RE: Canned Clam Chowder that isn't gross? - 7/28/2008 3:07:28 PM
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Jenny-Fair
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I don't like canned, but I have done well with the frozen bases--I know Costco has one, and I think Ivar's makes some. Clam chowder isn't that hard to make, though. Maybe you could mix up a big batch and freeze it in serving sizes?
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RE: Canned Clam Chowder that isn't gross? - 7/28/2008 3:35:20 PM
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uncabeeil
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From: Joisey. Got a problem wit dat?
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I'm surprised nobody's asked this yet: Which type of clam chowder, Manhattan (orange) or New England (creamy)? I don't know if this brand is available where you are, but I've had a couple of the bisques and they're pretty good, for canned.
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RE: Canned Clam Chowder that isn't gross? - 7/28/2008 3:37:54 PM
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Jenny-Fair
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Mmmm.manhattan clam chowder....thanks a lot, uncabeeil, now you are making me hungry!
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RE: Canned Clam Chowder that isn't gross? - 7/28/2008 3:41:54 PM
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uncabeeil
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From: Joisey. Got a problem wit dat?
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You and me both, and I'm a good 5 hours away from dinner right now. Feed me, Seymour!!!!
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RE: Canned Clam Chowder that isn't gross? - 7/28/2008 9:13:16 PM
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Mrs.Wifey
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From: The Gorgeous plains of Colorado
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Snow's Clam Chowder isn't bad, and I like the Wolfgang Puck CC also, but really, nothing beats homemade.
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RE: Canned Clam Chowder that isn't gross? - 7/28/2008 10:30:15 PM
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iluvatar
Posts: 1925
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quote:
ORIGINAL: uncabeeil I'm surprised nobody's asked this yet: Which type of clam chowder, Manhattan (orange) or New England (creamy)? I don't know if this brand is available where you are, but I've had a couple of the bisques and they're pretty good, for canned. I did say in the OP that it was NE clam chowder, but really, there is only one clam chowder. And it isn't red. -Dan.
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Well, I've been to one world fair, a picnic, and a rodeo, and that's the stupidest thing I ever heard come over a set of earphones.
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RE: Canned Clam Chowder that isn't gross? - 7/28/2008 10:37:45 PM
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crankius
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Ivars makes great frozen clam chowder. My favorite canned clam chowder is Jakes Clam Chowder.
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RE: Canned Clam Chowder that isn't gross? - 7/29/2008 12:43:28 PM
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doinkdom
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From: The higher lowcountry
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IMO, they all need doctoring....so what I do is this: Start with the least offensive can of clam chowder, then add another can of clams, some cream (half/half or milk), chopped up taters and some corn. Salt, pepper and simmer for a lil bit. Serve with yummy oyster crackers.
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RE: Canned Clam Chowder that isn't gross? - 7/29/2008 1:57:54 PM
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uncabeeil
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At that point you might as well make your own since you've added 90% of the ingredients already.
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RE: Canned Clam Chowder that isn't gross? - 7/29/2008 2:03:31 PM
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doinkdom
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quote:
ORIGINAL: uncabeeil At that point you might as well make your own since you've added 90% of the ingredients already. I was thinking the same thing as I wrote it down, but I still do it that way...dunno why
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